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| Sheep |
- An official interstate health certificate or official certificate of veterinary inspection, must accompany all sheep except those consigned directly to a slaughter facility or to a livestock auction market for sale for slaughter.
Note: All sheep must be officially individually identified by ear tag, tattoo, or registration number. The individual identification must be recorded on the health certificate.
- Documentation that the sheep originate from a flock free from clinical signs of foot rot must be on the health certificate.
- Sheep must meet requirements of USDA scrapie program.
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